Business Information
The group’s principal activity is to provide restaurants services. The group’s services include veal, lamb, poultry and seafood dishes. The products of the group include shrimp, mushrooms stuffed with crabmeat, shrimp remoulade, Louisiana seafood gumbo, onion soup au gratin, crabtini and seven salads. The group operates from the United States. The total revenue of the group for the year 2006 was $271,479 (thousands).
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Name |
Title
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Email
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| Craig Miller | Chmn., CEO, Pres. | N/A | | David Cattell | Sr. VP - Development, Construction, Chief Development Officer | N/A | | Thomas Pennison | Sr. VP - Finance, CFO | N/A | | Geoffrey Stiles | Exec. VP - Operations, COO | N/A | | Sarah Jackson | Sr. VP - Human Resources | N/A |
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Year |
Sales |
Net Income |
| 2006 | 271,479 | 23,790 | | 2004 | 192,197 | 2,442 | | 2005 | 214,537 | 10,933
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