Don Armstrong Director of Dietary & Food Services Don is an architect with over 12 years of experience in healthcare design. Prior to joining Source Atlantic's team of professionals, Don was the Director of Equipment Planning for FCFH Architects LTD in Philadelphia. Don founded the department, which focused on both the dietary and medical equipment needs of his firm. The division added valued support for the technical documentation and the budget needs of CON reports for its healthcare projects. Also, Don has worked for Morrison Management Specialist as a in-house designer servicing its culinary program nation wide. Providing the operational skills to the Architectural and Engineering firms, Don has pursued timely information in both the healthcare and hospitality specialties. Along with providing a dietary services to Source Atlantic, Don beings an architectural perspective in both foodservice and medical equipment planning. Don is a member of the (AIA) in Philadelphia and belongs to both (HFM) Healthcare Food Service Management and (ASHFSA) American Society For Healthcare Food Service Administrators.