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Anthony B. Duncan has been in the restaurant business for more than 35 years and progressed from trainee, to assistant manager, to manager of his own Pelican's Restaurant in El Paso, Texas, at the age of 21. He formed his own operating company, and proceeded to purchase interests in two additional Pelican's. At one time, he was the president and minority owner of Southpoint Management Corporation, the parent company of multiple dinner houses and casual dining restaurants and bars. He is the current owner of the two franchised Hudson's Grills in El Paso, and is the owner and sole shareholder of Borderland Grills, Inc. In 2005, he opened Border City Ale House, a sports bar, in El Paso, Texas. Mr. Duncan previously was president of the Texas Restaurant Association and has served on its Board of Directors. | 